Marfrig is a global leader in the production of hamburgers and one of the largest bovine protein companies in the world, in capacity. It is dedicated to the production of high value-added foods based on animal protein, basically bovine, and of varied options, ready for consumption, such as frozen vegetables, sheep, fish and sauces.
Founded in 2000, it is one of the most internationalized and diversified Brazilian food companies, its products are present in more than 100 countries. There are about 30 thousand employees in 21 bovine production units, 10 distribution and commercial centers spread across four continents.
Another front in which Marfrig stands out is in the production and commercialization of items based on vegetable protein, from Brazil. It is the first company in the country to operate in this niche on a commercial scale for food service. In this activity, it maintains an exclusive agreement with the North American Archer Daniels Midland Company (ADM), which even gave rise to PlantPlus Foods !, created in 2020. Result of a joint venture between the two companies, PlantPlus! produces and sells plant-based foods through retail channels and food service chains in South and North America.